Gourmet Cooking Classe with Sean Fulford, July 2011

Pan Handle a gourmet tool shop 817.579.1518	Specializing in Everyday and Gourmet Cookware, Custom Gift Baskets, Gourmet Cooking Classes, Wine Classes, Cookbooks, & Gifts
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                HISTORIC GRANBURY
   Regional Chefs
               2011 CULINARY SERIES

Gourmet Cooking
in Historic Granbury

A Series of Remarkable Chefs 2011
Cooking Instruction and Dinner with Some of the Most Exceptional Chefs in the Region
Co-Sponsored by Tarleton’s Langdon Center, The Pan Handle, & Inn On Lake Granbury

~~~~~~~~~~~~~~~~~~~~

July 19, 2011
CHEF SEAN FULFORD
OF FLAT CREEK ESTATE WINERY & BISTRO
(MARBLE FALLS)

MENU:

Portabella Mushroom Confit with Quail Demi Glace, Candied Walnut
Cookie, Blackberry Gastrique & Chive Oil
Flat Creek Estate Pinto Grigio

Braised Texas Quail with Quail Demi Glace, Texas Balsamic
Vinegar, Seared Spinach with Lardo & Sage Red Onion Polenta
Flat Creek Estate Syrah

Blueberry Cobbler a la Mode with Cornmeal
Crust, Cinnamon Streusel & Vanilla Bean Ice Cream

Classs is $100/person (includes demo, recipes, & dinner).
Arrival time: 6:00pm. Instruction begins at 6:30

RESERVATIONS REQUIRED

For more info & reservations call (817) 279-1164

Location: Inn on Lake Granbury – 205 W. Doyle Street

This class featured Eric Hunter from the Fire Oak Grill (Weatherford)

The cooking class series features nationally acclaimed guest chefs demonstrating their signature dishes, specialty recipes, and advanced techniques.

Previous guest chefs have included Grady Spears, Park Kerr, Dean Fearing, Dave Sellars, Marie-Claire Quittelier, Matt Martinez, Jr., Jay Moore, and Brian Hennington.

Sean Fulford class at The Pan Handle
Chef Sean Fulford

Chef Sean Merchant and Brewmaster/Owner Jamie Fulton of The Covey Restaurant & Brewery

Jon Bonell of Bonell's Fine Texas Cuisine (Fort Worth)

Thanks to those of you who have made the Historic Granbury Regional Chefs Culinary Series such a success. We hope you enjoyed the experience as much as we did.

For those of you who are new to our cooking class format, let us explain…

See menus and guest chefs from previous gourmet cooking classes:
Fall Cooking Class,
Spring Chef Series
Summer/Fall Gourmet Class
Summer Cooking Classes

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